On Two Steaks A Day…
Friday, April 28th, 2006I love food.
A lot.
Now, don’t get me wrong. I’m no gourmet, nor a ‘foodie’ (whatever that might be), but I loves me some good eatin’. Not just quantity (anybody can eat a lot of food) and not just quality (anybody can eat expensive food), but good food.
I’m talking about hole-in-the-wall Mexican, where the method of getting food to your mouth is a tortilla that was a blob of masa just seconds ago, and where even the fat that runs down the side of your hand is too delicious to let hit the floor. Read the rest of this entry »